Because we have never successfully mastered the art of labelling items we put into the freezer, sometimes what comes out of the freezer is a bit of a lucky dip. Of course, things like bread, milk, ice cream, cakes, sausages, pizza and all sorts of other things are instantly recognisable. But there are things in the freezer, like meal portions, which take on a much more elusive identity. I pulled out a container from the freezer for tonight’s meal, which turned out to be chili con carne. And it was great. But when we want to be surprised we have a lucky dip in the freezer – and more often than not we are pleasantly surprised.
What’s in your freezer?
